Ingredients

• 1 cup flour
• 1 lbs zucchini
• 1-2 eggs
• 1/3 cup grated Parmesan cheese
• 1/3 cup bread crumbs
• 1 tsp dried thyme
• ½ tsp smoked paprika
• ½ tsp garlic powder
• Salt and pepper to taste
• Oil spray
• Ranch dressing (favorite store bought)

1. Preheat Air fryer to 400 degrees.
2. Cut the zucchini lengthwise into wedges about ¾ inch thick.
3. In a shallow bowl, whisk the egg. In a second shallow bowl, combine parmesan cheese, bread crumbs, dried herbs, smoked paprika, garlic powder and salt and pepper.
4. Dip zucchini wedges in flour, then egg mixture to coat all sides then coat the zucchini with the parmesan/bread crumbs mixture.
5. Cook the zucchini in batches. Start by coating the air fryer basket/tray with oil spray. Lay zucchini fries in a single layer cut side up in basket. Coat the zucchini fries with another coat of oil spray.
6. Air Fry at 400 degrees for 8-10 minutes. After cooking for 5 minutes, gently flip the zucchini fries